A vibrant, well-balanced espresso blend roasted locally in Wangara by our friends at Brew Coffee. Mondo delivers a bright, zesty body layered with caramel, dried fruit and delicate floral notes, finishing with smooth chocolate and hazelnut sweetness.
Sourced from coffee-growing regions in Ethiopia, Colombia and Brazil, this blend combines natural and washed processing methods to create a lively espresso with excellent clarity and balance.
Roasted to a medium profile for espresso, Mondo shines as a black coffee or long black, while its natural chocolate sweetness also pairs beautifully with milk.
Perfect for home espresso machines or offices looking for a reliable, high-quality everyday coffee.
Origins: Ethiopia, Colombia, Brazil
Roast Level: Medium
Best For: Espresso, long black and milk-based coffee
